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Exciting news at CQ Foods, Inc. with a recent article published at Seafood Source online! The report features Gary Haferkorn, Trident Seafoods, and Pat Glaab of Northline Seafoods (Bristol Bay, AK).
In this Episode 3 of At the Seafood Counter, Chuck Anderson (VP of Sales & Ops) gives some great advice on what to ask at the seafood counter. You will learn how to ask the right questions, such as how fresh the fish is or when it arrived.
Learn more about the Certified Quality Foods Solution (CQF Solution)
A simple step-by-step video using the information on the AMP-Analytical Monitoring Program dashboard
Big data opportunity to increase your bottom line using an objective measuring tool (CQR) and data analytics, the AMP
Dr. Amit Morey explains CQR use in monitoring woody breast at poultry processing facilities and the science behind it. Dr. Morey's presentation is a tech talk at the 2020 International Production and Processing Expo (IPPE).
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