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In this special edition, watch Dr. Keith Cox's virtual presentation to the board of the Bristol Bay Regional Seafood Development Association (BBRSDA) at Pacific Marine Expo 2020.
HIGHLIGHTS
0:51 Introduction.
3:15 Measuring quality with electricity.
4:25 Quality is critical to success.
8:40 Introduction to the CQR.
9:40 How the technology works.
10:42 2020 Bristol Bay results.
17:00 2021 program proposal.
22:25 Questions and Answers.
30:15 What is the CQR measuring?
In this first episode of "Debrief with Dr. Keith," we explore the current methods of how food quality is measured and the solutions offered by CQ Foods, Inc.
Dr. Keith Cox gives a superb live presentation on 11/19/20 for the board at BBRSDA (Bristol Bay Regional Seafood Development Assoc.) during the Pacific Marine Expo 2020. Dr. Keith gave a powerful debrief about seafood quality, the CQR, Bristol Bay results, and much more!
At Sitka Salmon Shares, we live and breathe high-quality seafood, and we work to provide our Community Supported Fishery members with nothing but the best. Listen as Seafood Analytics’ Dr. Keith Cox explains what happens to unfrozen fish as it ages, and learn how Sitka Salmon Shares uses Seafood Analytics technology to capture an objective measure of the quality of our fish.
Check out this great video on Fresh Frozen!
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